This 4 oz Double Fold Vanilla Bean Paste is crafted for bakers and makers who demand exceptional depth and authenticity.  Made exclusively with Grade A Madagascar vanilla beans and spiced rum, this paste delivers a bold, layered vanilla experience with warm spice undertones and abundant real vanilla bean specks.
 
Double fold means more vanilla beans per ounce, resulting in a richer aroma, deeper flavor, and a luxurious, concentrated paste that stands up beautifully in both baked and no-bake recipes. The spiced rum enhances the natural creaminess of Madagascar vanilla with subtle notes of caramel and spice, without overpowering the vanilla itself.
 
Thick, smooth, and highly aromatic, this paste offers the visual appeal of scraped vanilla beans with the convenience of a ready-to-use format.
 
Why you will love it:
Made with premium Grade A Madagascar vanilla beans
Double fold concentration for bold, true vanilla flavor
Spiced rum for warm, complex depth
Loaded with real vanilla bean flecks
Easy 1:1 substitute for vanilla extract, or use slightly more for vanilla-forward recipes
 
Perfect for:
Ice cream, custards, pastry cream, buttercream, whipped cream, cheesecake, cookies, cakes, frostings, and any dessert where vanilla is meant to shine.
 
Size: 4 oz
Use: Substitute 1:1 for vanilla extract. Increase slightly for an intense vanilla profile.